Tumaco Columbia 70% Chocolate Bar · Dandelion Chocolate

This cocoa comes from the Tumaco region of Colombia, where a small company called Cacao Hunters encourages cacao diversity by working with farmers to cultivate regional varieties. Cacao Hunters buys and blends beans from small farm co-ops, then coordinates export with Uncommon Cacao, a Colorado broker that provides cocoa to chocolate makers willing to pay a premium for high-quality beans. 

Veteran chocolate maker Pablo — who joined our team in 2015 with a wealth of agricultural knowledge — roasts to enhance the beans’ creamy, nutty notes.

All of our single-origin chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.